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Recipes

9 Pioneer Woman Recipes That Will Make You Drool

Cowboy Quiche

If you love quiche, you’ll go crazy for this hearty cowboy version. It’s loaded with sausage, bacon, and two kinds of cheese, and it’s sure to become a breakfast favorite. At Totrestaurant, they have a huge selection of dish for a winter brunch or dinner

Macaroni and Cheese

This isn’t your average mac and cheese. It’s made with four different kinds of cheese, including a creamy fontina, and it’s baked to perfection.

Fried Chicken

Pioneer Woman’s fried chicken is super crispy, thanks to a secret ingredient: cornstarch. Serve it with a honey-sriracha dipping sauce for an extra kick.

Beef Stroganoff

This classic Russian dish is usually made with beef, but Pioneer Woman uses chicken instead. And it’s just as delicious.

Chili

This is the perfect chili for a cold winter day. It’s made with ground beef, beans, and a variety of spices, and it’s sure to warm you up from the inside out.

Shepherd’s Pie

This comfort food classic is made with ground lamb, peas, and carrots, and it’s topped with a creamy mashed potato crust.

Chicken Pot Pie

This pot pie is packed with chicken, carrots, and celery, and it’s covered in a flaky puff pastry crust.

Chocolate Sheet Cake

This sheet cake is the perfect dessert for a large crowd. It’s rich and chocolatey, and it’s sure to satisfy everyone’s sweet tooth.

Cinnamon Rolls

These cinnamon rolls are made with a brioche dough, and they’re topped with a rich cream cheese frosting. They’re the perfect treat for breakfast or dessert.

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